Hello, France

Our offices are located at the very heart of Paris, in the area of Châtelet. We have two spacious floors, 6 meeting rooms and two kitchens to enable the growth of our french branch.

HelloFresh France in a nutshell

Number of employees

60 employees and growing

Number of Offices

1 HQ, 1 Hub and 1 Distribution Center

Number of nationalities

We have employees from 11 different nationalities

Teams

Brand & Comms, Culinary & Menu, Finance, Growth, HR&People, Legal, Operations, Strategic Projects & NPD

Our #FreshTeam in France

Meet Libby Conwell, Recipe and Ingredient Specialist


HelloFresh culture in 3 words? 
Dynamic, connected and Challenging.


How would you describe your HelloFresh journey up until here?
Learning something new everyday. There are endless resources to nourish the understanding of our role at HelloFresh, our collective objectives, and how we can get there.

What would you say to someone considering a career at HelloFresh?
If you want to discover new outlets for your passions and skills that you had not imagined previously, this is the place for you. Learning never stops!

What is your favourite thing about working at HelloFresh?
The dynamism! The collective DNA that drives us to collaborate together, amongst the teams both internal and international, exudes a positive, selfless energy that is inspiring!

Your favourite HelloFresh recipe? 
Köttbullar : boulettes à la suédoises & linguine.

Meet Johanna Denizer, Senior Accountant Manager



​​HelloFresh culture in 3 words?
Rewarding, fast-paced and fulfilling.

How would you describe your HelloFresh journey up until here?
Intense, in the best way. I joined HelloFresh France only a year ago but I learned so much in this short amount of time not only on my work expertise but also on the business, impact on the environment, different perspectives, and I am excited to grow with the company.

What would you say to someone considering a career at HelloFresh?
Do not hesitate! You will find at HelloFresh a great place to work like few others. You will never be bored, and you’ll get the chance to learn and grow quickly.

What is your favourite thing about working at HelloFresh?
The egoless environment, the challenges, all the people I work with.

Your favourite HelloFresh recipe? 
Fajitas au bœuf & pickles d'oignon rouge.

Meet Jocelyn Da Silva, Hub Manager



​​​​​​HelloFresh culture in 3 words? 
Agile, fast and creative.


How would you describe your HelloFresh journey up until here?
A crazy journey that started 1 year ago and for which I have no regrets. I had the opportunity to work on many subjects with all kinds of people from different teams and departments, but I am especially lucky to have participated in the launch of the first logistics warehouse in France and to be now the manager.

What would you say to someone considering a career at HelloFresh?
Go for it without hesitation!

What is your favourite thing about working at HelloFresh?
The humanism, the opportunities for growth that are constantly presented to us, the speed of action, and the friendliness of everyone who works at the company.

Your favourite HelloFresh recipe? 
Margherita pizza on naan bread.

Meet Basile Rohrlich, Junior Strategic Project Analyst



HelloFresh culture in 3 words? 
Welcoming, collaborative and empowering.

How would you describe your HelloFresh journey up until here?

A non-stop thrill ride! I started as an intern six months ago, and from the start, I was invited to take responsibility and trusted to make my own decisions. There was also a strong focus on letting me develop skills that would allow me to succeed as a full-time employee.

What would you say to someone considering a career at HelloFresh?
Come for the free food, stay for the inspiring people and an environment that will motivate you to get the very best from yourself.

What is your favourite thing about working at HelloFresh?
No one is too junior to come up with new ideas, and no one is too senior to listen to them! Above all, we're here to deliver an amazing product, and we don't let hierarchy come in the way of that.

Your favorite HelloFresh recipe
Grilled chickpea salad with za'atar and tahini.

Open roles in France

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Come and join us!

HelloFresh is on a mission to change the way people eat, forever!

Since our 2011 founding in Europe’s vibrant tech hub, Berlin, we’ve become the world's leading meal kit provider, delivering to over 4.2 million households worldwide in more than 15 countries across 3 continents. 

Our more than 15,000 employees from over 70+ nationalities are the heart and soul of our diverse, fast-paced and dynamic environment where innovation and smart, fast action is encouraged. 

We will encourage you to make an immediate impact in your area of work as well as empower you to grow your career with us.

Haven't found a role for you this time?
Don't worry, join our HelloCommunity

We know what it’s like to be passionate about your career. So we’ve created a community where you can learn more about us and how you can grow your career. We’ll invite you to events, share even more career opportunities, and give you hacks for continuous professional growth.

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